Name: From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer - trade pbk
ISBN: 9781623368944

From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer - trade pbk

Type

http://bibfra.me/vocab/lite/Instance

Format

trade pbk

Label

From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer - trade pbk

Note

Includes index

Isbn

9781623368944

Lccn

2017022219

Physical Description

xxi, 233 pages, color illustrations, 24 cm

System control number

(OCoLC)993623793a1175903

Cover Art

Instantiates

From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer

Carrier category

volume

Media category

unmediated

Publication

Rodale, Emmaus, Pennsylvania, 2017

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- From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer - trade pbk

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Instantiates
1
- From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- Rodale, Emmaus, Pennsylvania, 2017
Mapped to
2
- 9781623368944
- 2017022219

Westfield Public Library (Ethel Everhard Memorial)

From freezer to table, 75+ simple, whole foods recipes for gathering, cooking, and sharing, Polly Conner & Rachel Tiemeyer - trade pbk

Incoming Resources

Outgoing Resources

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